Over three decades have passed since the early 1980s, when, in a small building on the outskirts of Schio, two enthusiastic and passionate technicians began tinkering with several used packaging machines with the intention of getting them back into working order.  This type of activity was known as “revision”, a term that has become extinct

We’re sure that our pizza will always be true to us”, said Tiziano Zanuto in an interview to the business magazine “Mondo” in the 1990s. He is one of the founders and current CEO of Prodal Srl, a company that produces frozen pizza and snacks based in San Donà di Piave, in the province of